Turn your restaurant data into decisions, not spreadsheets
Upserve gives restaurant owners and managers powerful analytics and sales reporting, turning your POS data into clear, actionable intelligence. Daily sales, labor, and menu insights help you spot trends fast and make confident decisions, without spreadsheets or guesswork.
Learn More
Upserve's sales reporting turns daily restaurant sales data into clear insights, so you always know what's impacting your bottom line.
Daily Digest, Menu Intelligence, and Server Performance come together in a single dashboard, so you're never piecing together numbers from disconnected reports.
Compare performance across days, weeks, months, or years to quickly spot trends in sales, peak hours, menu performance, and guest behavior. With everything in one view, you can make faster, more confident decisions about staffing, menus, and day-to-day operations, without digging through spreadsheets.
Everything you need to understand your restaurant's performance is at your fingertips. Instantly access key restaurant metrics likegross and net sales, card sales, covers, discounts, and voids, along with guest trends like time of day, day of week, and new versus repeat visits, all from one intuitive dashboard. No more sorting through rows of POS data. Upserve makes it easy to find the insights you need, when you need them, so you can spend less time searching for answers and more time with your guests.
Gain a complete view of your restaurant’s performance across any timeframe and every location. Compare sales, trends, and performance across individual sites or all your locations to uncover what’s driving success.
Get a personalized server performance report card for every team member, so you can identify your top performers, boost their earnings, and uncover coaching opportunities that impact your bottom line.
Spot upselling opportunities. See each server's strengths and weaknesses selling featured items, specials, and high-margin menu items to drive more revenue.
Optimize every shift. Schedule your top-performing servers during your busiest, most profitable hours to maximize sales and guest satisfaction.
Coach with confidence. Use performance data to identify coaching opportunities, recognize top performers, and spot employees ready for greater responsibility.
Measure improvement over time. Track individual performance trends to see whether coaching and training are driving real results.
Upserve Labor Insights breaks down timecards and sales performance to show exactly how your staffing impacts costs, efficiency, and profitability
Easily identify your top-performing servers and place them where they’ll make the biggest impact. Compare individual and team performance over time to understand trends, track improvement, and refine training.
Know exactly what's working and what's not. Upserve Menu Insights analyzes menu performance by highlighting best sellers, guest favorites, and underperforming items. Upserve makes it easy to identify which items on your menu are moving on the floor, but also what’s bringing customers back helping restaurants make informed menu decisions that drive sales and guest loyalty.
Upserve breaks down your menu to help you determine which items are driving sales and return guests, so you know which to push, and which to ‘86. Do more of what delights and less of what disappoints.
Understand how each menu item is performing at-a-glance. Our system breaks it down by:
“One-Hit Wonders”: Dishes that are popular but never ordered twice.
“Greatest Hits”: Popular and keeps ‘em coming back for more!
“Underperformers”: You’ll want to get rid of these.
“Hidden Gems”: Make sure your servers know to promote these!
