See how Upserve helps full-service restaurants understand their guests, menu, and team. Compare the setup and costs of capabilities you need for your restaurant.
See how both platforms help you understand your guests, menu and server performance, plus, what's included in the setup you need for your restaurant.
Guest Book builds history around guest visits, their spend, preferences, and more. Shift Prep brings that context into your pre-shift meetings.
Creates customer profiles that include contact information, purchase history, preferences, and rewards status.
Menu Insights connects item performance with repeat-guest behavior to show which dishes drive loyalty.
Sales reporting includes item-level cost tracking.
Compare server performance over time to identify top performers, spot trends, and inform your coaching. See turn times, selling strengths, ticket averages.
Employee-performance reporting includes sales and tips.
Published software plans clearly show what's included, with hardware and payments priced separately.
Full-service bundles vary by hardware. Additional fees may apply to certain apps, services, or activated accounts.
Put your holds, modifiers, and split checks through an Upserve demo.
See how guest history and preferences support the next visit.
Use item and repeat-guest patterns to guide the questions behind your next menu review.
List the devices, apps, and services your team depends on. Then review how the proposed Upserve setup would handle them.
Bring your current POS, devices, integrations, and the service details you need to keep.
Walk through the workflows that matter to your team. Review the proposed setup and costs.
Confirm configuration, training, installation, and what data can transfer before setting a go-live date.
A specialist rebuilds your menu, modifiers, and floor plan with you, so day one feels familiar, not foreign.
Terminals, handhelds, printers, kitchen screens, networking. Our team configures all of it. You run service, we run cables.
Give your team hands-on practice with your actual menu and POS workflows, without affecting live service or reporting.
Chat, phone, or email, any hour. Real people who have worked a rush and know what we are slammed means.
Three plans, priced per location, from a single room to a growing group. Your quote depends on your locations, your hardware, and how you run service.
Best for owners running one or two locations
Get My Quote
The full stack for operators who want the guest and inventory side too.
Get My QuoteFor larger groups, central kitchens, and tech-forward operators.
Get My QuotePayments on every plan, hardware quoted separately. You will see your full quote on the call, itemized. Ask about setup support on your call.
Have your Clover quote or statement handy. Compare the same devices, required tools, and payment assumptions.
Real stories from the people behind the bar, in the kitchen, and running the show.
Upserve is built for full-service restaurants that want restaurant-specific visibility into guests, menu and server performance. See which dishes bring guests back, understand a server's strengths for stronger coaching, and have a clear view of your restaurant's performance.
Bring the list of apps and integrations your team uses today and we'll map each one to how it works in Upserve. Where something has no direct equivalent, we'll tell you plainly on the call rather than leave you to find out later.
Upserve runs on its own supported hardware, so Clover devices don't simply carry over. Bring your device list to the demo and we'll go through it station by station, so you know what would need to be quoted before you decide.
Your agreement is between you and Clover, so check your terms and notice period before anything changes. Share those dates with us on the call and we'll plan the timing of an Upserve setup around them.
See the workflows, review the setup, and decide whether the move makes sense.
Book an Upserve Demo