Restaurant POS built by restauranteurs

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Trusted by restaurants and multi-unit groups across the country.

Everything your restaurant needs, all in one place

From managing orders and payments to understanding guest behavior and tracking business performance, Upserve provides the tools you need to seamlessly run your restaurant.

Restaurant
POS system

Deliver exceptional hospitality while simplifying your operations. Upserve's cloud-based Point of Sale helps you work more efficiently, empower your team, and drive profitability.

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Starting new or
switching systems?

We make deployment simple, so you can focus on running your restaurant.

Personalized Onboarding

Get expert guidance and a customized setup experience tailored to your restaurant's needs.

Dedicated Support

Our restaurant-focused support team is available 24/7/365 whenever you need help.

Professional Installation

Our experienced team handles setup and configuration to ensure a smooth, hassle-free launch.

Great service starts with great training

Training Mode lets your team practice on your actual system before facing live guests. Master split checks, holds, and checkout—without the fumbling, delays, or Friday-night stress.

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Live support, whenever you need it

Your goal is to create exceptional guest experiences.

Support, your way

Reach us via chat, phone, or email whenever you need assistance.

Real Experts

Speak with support specialists who understand restaurants.

Fast Resolution

Quick answers, real solutions, minimal downtime.

Always Available

24/7 support, so your operations never skip a beat.

IN GOOD COMPANY

Built for the rush. Loved by bars.

Real stories from the people behind the bar, running tabs, and closing out the night.

CUSTOMER STORY / 07
“Good processing rates and great support.”
Bailey Smith, Managing Partner
The R Bar · New Orleans, LA
Customer since 2014
CUSTOMER STORY / 06
“Easy to use system and great support.”
Natasha Poor, Owner
27 Club · Hendersonville, NC
CUSTOMER STORY / 05
“Great POS. Provides us with every bit of info we need.”
Gayle
First Draft Book Bar · Phoenix, AZ
CUSTOMER STORY / 01
“Things have improved exponentially, especially the customer service experience. I’m very thankful for the direct access to help.”
Yvette, Owner
Vinateria · Harlem, NYC
Customer since April 2013
CUSTOMER STORY / 02
“It’s gone well despite setting it up overnight. We’re grateful it was an easy transition. It’s nice that online orders automatically come to the Upserve POS.”
Jennifer, Co-owner
1910 Public House · Lilburn, GA
Customer since 2016
CUSTOMER STORY / 03
“System reliability, ease of use, easy to teach and learn, GREAT support team”
Greg, General Manager
Gross Confection Bar · Portland, ME
Customer since October 2018
CUSTOMER STORY / 04
“It’s very intuitive and user-friendly, which is essential for a good POS. It’s also there working for us fast and furious when we need it to, firing orders all over the kitchen.”
Peter, Owner
The Sandwich Hut · Providence, RI
Customer since 2016
CUSTOMER STORY / 08
“With Upserve online ordering, we save 10 minutes for every order we don’t take by phone. With ten orders per day, that’s a lot of time. In one month, we can save over $1500 in third-party online ordering fees. It really adds up.”
Kenn
Kenji’s Ramen
CUSTOMER STORY / 09
“We were able to identify a sales loss of $1,980 per year by using Upserve to track menu items that drove return business.”
Chef Andy
The Smoke Shop
CUSTOMER STORY / 10
“Upserve Inventory was the main component to help scale our business from two to 38 locations in two years.”
Desi Saran
Playa Bowls

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