A POS built for high-volume bars with fast tabs, seamless transfers, and payments that never slow your team down.
Deliver exceptional hospitality while simplifying your operations. Upserve's cloud-based Point of Sale helps you work more efficiently, empower your team, and drive profitability of your bar or nightclub.
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Open a tab with a phone number and the name fills itself. Transfer it from the rail to a table without a reprint or an argument. Merge, split between cash and cards, done in taps.
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Phone-sized devices with a card reader on the back. Orders hit the bar or kitchen before your server steps away. Venues using Tableside have cut drink delivery times in half.
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Watch the night as it happens: covers, comps, sales by hour, by bartender. Know by 10pm whether tonight beats last Friday.
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Offline Mode keeps orders, tickets, and card payments running for up to 24 hours with no internet. The rush does not pause for your router.
Open a tab with a phone number and the name fills itself. Transfer it from the rail to a table without a reprint or an argument. Merge, split between cash and cards, done in taps.
Phone-sized devices with a card reader on the back. Orders hit the bar or kitchen before your server steps away. Venues using Tableside have cut drink delivery times in half.
Watch the night as it happens: covers, comps, sales by hour, by bartender. Know by 10pm whether tonight beats last Friday.
Offline Mode keeps orders, tickets, and card payments running for up to 24 hours with no internet. The rush does not pause for your router.
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Want it walked through with your own drink menu?
Book a demo →
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Real stories from the people behind the bar, running tabs, and closing out the night.
Clear bar POS pricing: three plans, priced per location on a monthly subscription, with payments processing available on every plan and hardware quoted separately for your floor. What you pay depends on your locations and how much of the guest and inventory side you want, so we build the quote with you and walk through every line on the demo.
Yes. Bar tabs opened with a phone number, table checks, to-go, and delivery are four configurable check types in one system. Bartenders land on the quick-serve screen and servers land on the floor view the moment they punch in their PIN.
Offline Mode keeps the night running: orders, kitchen tickets, card payments, and receipts for up to 24 hours. Everything syncs on its own once the connection is back.
An onboarding specialist rebuilds your drink menu, modifiers, and floor plan with you, and our team handles installation and configuration. Training Mode lets your staff practice on your real menu before day one. For some legacy systems we can preload your historical sales data, ask about it on the demo.
Yes, to the ounce. Pours are tracked against your recipes, and low-stock items get a button on the menu grid, so the floor knows before the guest does.
Yes. Tableside handhelds carry a card reader on the back, so orders fire from the rail or the floor and payment happens where the guest is standing. Venues using Tableside have cut drink delivery times in half.
Most bar POS options sell a base system and then charge for the parts that matter: payments, inventory, guest data. Upserve is one connected system built for hospitality only, with tab management, pour-level inventory, and shift reporting in the same place as the point of sale.
